FLAVOUR PROFILE
A premium blend of two of Ontario's most popular red grapes, Baco Noir and Gamay Noir, masterfully fermented and blended. A dark, rich colour, soft flavours and aromas of cherry and mixed berries with a herbal notes and spice.
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FOOD PAIRING
Enjoy with casual red or white meat dishes. Delightful with grilled sausages, well seasoned steak, spicy ribs. Perfect with medium cheeses, crispy French style bread and cold cuts. A fine partner to tapas or Greek style mezes.
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