| Varietal: |
Cabernet Sauvignon, Baco Noir |
| FLAVOUR PROFILE
A premium blend of two of Ontario's most popular red grapes, Baco Noir and Cabernet Sauvignon, masterfully fermented and blended.
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| FOOD PAIRING
Enjoy with casual red or white meat dishes. Delightful with grilled sausages, well seasoned steak or spicy ribs. Perfect with medium cheeses, crispy French style bread and cold cuts. A fine partner to tapas or Greek style mezes.
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