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Inginious Premier Hopped Gin Inginious Premier Hopped Gin

Inginious Premier Hopped Gin

Masterfully distilled in small batches, Inginious is an artisanal creation handcrafted with our own estate-grown Ontario hops. Savour the most distinctive craft gin close to home. Available at all stores*. Call us for details.
 

The Magnotta 75
The Magnotta 75 is a crisp, aromatic tribute to the classic French 75, reimagined with a local craft twist. By utilizing Magnotta Premium Hopped Gin, this cocktail introduces a unique botanical complexity and a delicate citrus-forward bitterness that traditional gins lack. Named as a nod to the winery’s flagship heritage, it is a sophisticated sparkling cocktail that highlights the elegance of Magnotta’s 1925 collection.
 
Ingredients:
1 oz Magnotta Premium Hopped Gin
0.5 oz Fresh Lemon Juice
0.5 oz Simple Syrup
3 oz 1925 Sparkling Wine (Chardonnay or Vidal)
Garnish: Lemon twist
Preparation
1. Combine the hopped gin, lemon juice, and simple syrup in a cocktail shaker with ice.
2. Shake vigorously until well-chilled.
3. Strain into a chilled flute or coupe glass.
4. Top with your choice of 1925 Chardonnay  or 1925 Vidal.
5. Twist the lemon peel over the glass to release the oils, then drop it in.
 
The Sparking Profile
You can tailor the Magnotta 75 by selecting one of these two premium bases:
- 1925 Chardonnay: This version is the pinnacle of elegance. The Chardonnay’s natural acidity and clean finish provide a sharp, refreshing backbone that lets the floral notes of the hopped gin shine.
- 1925 Vidal: This selection offers a slightly rounder mouthfeel and lush fruit notes. The Vidal’s character softens the zest of the lemon, resulting in a smoother, more succulent cocktail.

 

REGULAR PRICE $39.65
750mL
Alcohol: 41%
FLAVOUR PROFILE
Floral hints and zesty orange peel aromas on the nose complement flavours of Juniper, cascade hops and coriander with hints of licorice and black pepper. Characterized by a sumptuous long finish with a touch of minerality.
FOOD PAIRING
Drink it neat to enhance its warmth or on the rocks to highlight its fruit and mineral nuances.
Magnotta Points: 88

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