| FLAVOUR PROFILE
A premium blend of Baco Noir and Gamay Noir, masterfully fermented and blended. Medium to full-bodied with a dark, rich colour, soft flavours and aromas of cherry and mixed berries with a touch of herbal notes and hints of spice.
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| FOOD PAIRING
Enjoy with grilled sausages, well seasoned steak or spicy ribs. Perfect with medium cheeses, crispy French-style bread and cured meats.
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