| FLAVOUR PROFILE
Crisp and refreshing with Granny Smith, lemon/lime and gooseberry notes that culminate in an exquisitely dry and clean finish.
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| FOOD PAIRING
Ideal with fresh bacon wrapped seared scallops, fettucine with clam sauce, chicken Cordon Bleu or Cajun shrimp gumbo. Delicious with a spicy plate of Kung Pao shrimp or Lobster Cantonese.
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