| FLAVOUR PROFILE
Black plum, strawberry and fresh black grape notes delightfully balanced by smoke and licorice nuances. Medium/full-bodied with soft tannins.
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| FOOD PAIRING
Enjoy with burgers, hot spiced chicken wings, beef satay or teriyaki. Szechuan-style beef or your favourite cut of steak with a butter and chive laden baked potato.
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